Information is not currently available for this nutrient.  Just organic turkey and spices, exactly how turkey breakfast sausage should be. When I do it, I will cook up the entire pound of turkey into about 8-10 patties and refrigerate to have a quick grab breakfast for the next 4 … I used a cookie scoop to portion the mixture onto a cookie sheet lined with parchment then I shaped them into patties. Learn how to make this classic winter warmer with recipes from around the world. Heat thoroughly, 6 to 10 minutes, … I did a bit of research and experimentation to find the answers. 169 calories; protein 22.5g; carbohydrates 0.5g; fat 8.6g; cholesterol 83.8mg; sodium 500.3mg. On instinct, I went ahead and doubled my seasonings, and I'm glad I did. This is the only breakfast sausage recipe I have found that fits the bill for a breakfast sausage. Plus, I added about 1T of maple syrup...YUM-O! I added a touch more cayenne pepper and it was delicious. Results 1 - 10 of 25 for turkey sausage patties. Congrats! I just finished making these for the first time and had a bite of a test pattie, it is a perfect recipe. Smartlabel Info. In a large bowl, mix together the ground turkey, ginger, salt, sage, cayenne pepper, and black pepper until well blended. I thought these were easy and very flavorful. Heat skillet to medium-high and cover. Crush herbs and mix with ground turkey. AWESOME! Thanks! STEP 3 Form into six patties and bake for 12 to 15 minutes, flipping halfway through. Thank you for sharing. The problem with that is that it’s usually mixed with pork, which I don’t eat, tons of ingredients I can’t pronounce,  msg, a  crapload of sodium and by-products. I ended up with 3 layers of perfectly portioned and stacked patties totaling 27. And I sure am glad you found Divas Can Cook!!!! I tried this recipe and was extremely surprised with how good it was! Place ground turkey in a large bowl; set aside. Both links and patties … I’m trying to cut back on my red meat intake and so we often purchase turkey breakfast sausage. Turn the patties over and continue grilling for another 3 to 5 minutes until fully cooked. My new go-to recipe and so easy. Add all of the ingredients to a bowl and mix well. Grill the Sausage Patties. Delish! Also, only used 1 Tsp of freshly ground black pepper; sometimes pepper intensifies after the food sits and I like to taste the other spices. Get recipe: http://divascancook.com/turkey-breakfast-sausage-patties-recipe/You'll want to load up your freezer with these yummy turkey breakfast sausage … Sausage patties can be frozen for up to 2 months. 1 2 3 Next. How to reheat turkey breakfast sausage Microwave – Place frozen turkey patty/patties … For an experiment, I separated some of the meat mixture and added half a grated apple. Thyme may be substituted for sage, or use both. Thanks for trying it out! Heat skillet to MEDIUM and cover. My husband really liked it. Mild Sausage Patties (0) Absolutely yummy! You can certainly adjust the ingredients to make it super spicy, smokey or sweeter, depending on how you prefer your breakfast sausage. There was no need to. Thank you for the kind words! Enjoy! Place in a cold non-stick skillet. 4 Patties: 4 min. Adjust the seasoning if needed. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. My sheet fit 9 patties so I layered parchment over those and did it again. Nutrient information is not available for all ingredients. Tell your friends: You May Also Like. Once the oven is … Serving Suggestions Turkey sausage is not just for … Available Sizes: 8 ct. 18 ct. See ingredients, nutrition, and other product information here. I'm so glad I tried it! Beautiful website. After they’re done, transfer them from the skillet to a paper towel. Definitly a keeper. I will reduce the amount next time. This should take about 15 minutes. No gift befits the food-obsessed people in your life like a cookbook. So, Ground Turkey Breakfast Sausage Patties it is! The best sausage I have EVER tasted bar none. This one's a keeper! Reheating. Note: Freeze cooked patties in a single layer on a sheet pan. Always thaw product prior to cooking. Cook for about 6 minutes on this side… until you start to see browning around the edges of the sausage … TURKEY SAUSAGE PATTIES. This is quite good. I love spicy things but not my kids.  Making fresh turkey breakfast sausage from scratch is quick, easy, healthier, simple and tastes much better than the store-bought stuff. Get Menu Ideas, Cooking Tips, Updates & More + Free Kitchen Helper Guide! Also, I find the mixing combines with the meat a little more evenly if you mix up all the seasonings, THEN add the meat, then add the maple syrup (opt) and mix it through once more. Get one of our Mom's turkey sausage patties recipe and prepare delicious and healthy treat … I decided to use the spices used in this recipe half the amount mixed with the sausage and the sausage was improved a hundred percent. Form the turkey sausage into patties, and Shape into eight 2-1/2-in. This takes about 10-12 minutes (6 minutes on each side), unless the patties are thicker. Heat a nonstick skillet over medium-high heat. I like to use a large cookie scoop … There are a few different ways you can do this. Simple, yet rewarding recipe. :) For a 3 lb. Update: Was recently given some store bought pork sausage cooked some tasted it and it wasn't near as good as this recipe. I used 1.25 pounds of turkey, and mades 10 two-oz patties, and one patty is a serving (half the nutrition data shown). © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I would use the recipe as-is for foods like tacos or for breakfast wraps for the kids. UPDATE: Once seasoned, the meat will keep in the refrigerator, uncooked, for about 3 days or so, no problem (probably because of the salt). Place sausages into the hot skillet and cook until until browned and the middle is no longer pink. A quick and easy recipe for classic tasty breakfast sausage patties. You can fry these sausage patties up right away or let them sit overnight in the refrigerator for a bolder taste. I just made this recipe and it's terrific. Remove 2 patties from plastic pouch. Be careful not to overcook or the sausages will be dry in texture. These Italian turkey sausage patties are quick and easy to make on your stovetop. Your daily values may be higher or lower depending on your calorie needs. So glad I found you. Preheat oven to 350F. To grill sausage patties, fire up the grill and bring it to a high heat. Next I plan on trying this recipe as a base for meatloaf or meatballs. Was this homemade sausage that I just ate? Made with ground turkey and simple ingredients you certainly already have in your, these turkey patties make the perfect protein addition to your lunch or meal-prep.Don’t miss our tips after the recipe to make the best turkey patties … Preheat the oven to 425 degrees F. While it's heating, combine the remaining ingredients in a mixing bowl, adding in the onion once it's cooled. Microwave on HIGH: Refrigerated: 35-40 seconds or until hot. Mix in olive oil if using. Nothing better than good food from scratch.. Frozen: 65-70 seconds or until hot. Transfer frozen patties to a resealable bag. It's really good! Crecipe.com deliver fine selection of quality Turkey sausage patties recipes equipped with ratings, reviews and mixing tips. Heat the skillet to medium-high. Heat a skillet over medium-high heat, and coat with nonstick cooking spray. I used Kosher salt. Growing up we had breakfast sausage just about every morning. Then remove the cover and cook for an additional 3 minutes. Use a 1/4-cup ice cream scoop or measuring cup to measure out the patties, placing them on the griddle and flattening with a spatula. A nice alternative when trying to eat well! Your email address will not be published. Thank you so much for this recipe. The seasonings seemed just right for this quantity of meat, although I'll probably cut back the salt a little next time. This makes a delicious and tender breakfast sausage which I plan to make again, and stuff into links! Cook the sausage patties for 6 to 8 minutes and flip them over, cook for 5 minutes longer. … PERFECT. To reheat these little sausages, simply place them in a covered frying pan on medium-low heat for 7 minutes. Thanks so much! EASY. It does get spicy and I even left out the cayenne. Allrecipes is part of the Meredith Food Group. Thanks Diva. Another thing I did was after mixing the turkey with the spices I shaped it into mini patties and froze them on a tray. So if I season up more meat than I need, I just put the rest in the fridge and eat off of it for the next few days. I love this recipe! Learn how to cook great Turkey sausage patties . Crecipe.com deliver fine selection of quality Mom's turkey sausage patties recipes equipped with ratings, reviews and mixing tips. Make sure to grease your pan just a little with some butter or oil of some kind. Cook sausage patties for 15 to 16 minutes; cook sausage links for 20 to 25 minutes. Add comma separated list of ingredients to include in recipe. Info. Note: Placing your food on an aluminum foil helps distribute the heat and prevents them from browning too much (especially when … Try this tasty baked turkey sausage recipe to cut down on the calories and fat you'd get from baked sausage made of saturated-fat-packed beef and/or pork. I can not wait to try them tomorrow after the sausage has been refrigerated overnight! However, it's a little less flavorful so you need to season it well. Before adding the spices to the meat I first mixed them with a couple Tablespoons of coconut oil because my ground turkey was very lean. this link is to an external site that may or may not meet accessibility guidelines. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You need to leave room for your pancake calories too. This whole idea sounded easy in theory, but then I realized there were a couple things I was a little foggy on regarding turning ground turkey into breakfast sausage. But boy, was I pleasantly surprised! This way, I get more of that "fresh-cooked" taste. Then it tasted like REAL sausage patties. Learn how to cook great Mom's turkey sausage patties . Thanks for sharing. I made turkey sausage, egg, and chz biscuits. I followed your recipe as it was written and the “test” sauages are amazing! What happened to just turkey and spices???? Form the turkey sausage into patties, and fry until browned on both sides, and no longer pink in the center. Set microwave to medium high (high heat toughens patties). Once they freeze I will cut the paper between patties and store in freezer bags. First time ever making homemade sausage and I was pretty skeptical going into this. I haven’t purchased turkey breakfast sausage since I’ve started making this recipe. You saved Mom's Turkey Sausage Patties to your. Remove desired amount of patties from plastic pouch. Arrange the sausage patties on the cooking grate and grill for 4 to 5 minutes. Very flavorful and quick to make. Mom's turkey sausage patties recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. So many ways to customize it! You're not getting this flavor or quality at any drive-thru, I can guarantee you that. I think most recipes are bland and disappointing, but not this one. This was so good. Merry Christmas to all those who celebrate!!! Will try other Monique recipes. Heat a skillet over medium-high heat, and coat with nonstick cooking spray.  Chances are, you’ll want to triple the recipe to always have fresh, homemade turkey breakfast sausage patties ready to go. Brush a little oil onto the cooking grate. Buy Now. Turkey Sausage Patties (0) 0% recommend this product. Bake at 350F for 30 minutes or until the sausage is fully cooked and reaches an internal temperature of 165F. I will be making these again soon. 6 Patties… This is my go to for turkey breakfast sausage. These were really good. The flavor of these turkey breakfast sausage patties is mild, savory with just a hint of sweetness and spice. How to cook a Turkey, How to Carve a Turkey, How to Truss a Turkey, Holiday Stuffed Turkey, ... Rub, Turkey Stuffing, Chestnut Turkey Stuffing: Tip: Try sausage patties for more results. In a large bowl, combine all ingredients. I fried 4 minutes on one side, 3 minutes on the other side on low heat. Do a test patty before you cook up the entire batch to make sure the seasonings are just the way you like it! I have children who refuse to eat any kind of mammal so ground turkey is a good alternative but I find the flavor bland. Fry up a small sample patty to test out the seasonings. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It's really good! It was AMAZING!!! Heat a bit of olive oil and butter in a large skillet on medium heat. It was quick and easy. Place the sausages in the preheated oven. I like fennel but only used the recommended 1/2 tsp just in case my guests aren’t; it was the right amount even to my tastes. I’ve made it several times because it’s just that good. 1. I don’t understand the need for adding sugar to savory products & since sugar is just as unhealthy or more so than other chemical additives & preservatives, I crossed it out & went on with my recipe. I will never buy turkey sausage from the store again! I ho, I LOVE food traditions!!! I’m sure tomorrow, they’ll be even better. These sausage patties are really good and my husband and I really liked them. Oh, I left out the sugar too and didn’t miss it! Don’t see any reason to pay for store bought when you can make it this good at home. I used Foster Farms ground turkey and they come in packages of 1.25 lbs. and they are delish. I love it too! The seasoning is great, although I used a bit less salt. I really liked the flavor of these (I also added syrup like another reviewer suggested) but they were incredibly dry, I will try these again with a differect brand of turkey because these had to be literally choked down. Alternatively, wrap them in tin foil and place them in … Cook the patties until they are browned on both sides and no longer pink in the middle. Do you cook anything spe, Who remembers when that little boy had to eat all, It's meatloaf Monday in my house. My kids even liked it. Great with pancakes and eggs. Geez, turkey-sausage-making-people are all those fillers really necessary!?! Diva! WHOA!!! To ensure product is cooked thoroughly, use a cooking or meat thermometer to make sure sausage has reached an internal temperature of 160°F. First… How do you keep ground turkey sausage patties … It came out perfect. For an experiment, I separated some of the meat mixture and added half a grated apple. I used Foster Farms ground turkey and they come in packages of 1.25 lbs. Place on microwave-safe plate and cover with a paper towel. 😋Thank God I. Add spices to ground turkey and mix until spices are evenly distributed throughout the meat. I used Kosher salt. Percent Daily Values are based on a 2,000 calorie diet. (this add extra moisture). August 30, 2012 By divas can cook 46 Comments. If time permits, refrigerate overnight to let the meat absorb the flavor of the … Cook for 10-12 minutes or until sausage is cooked through and browned, turning patties often. I didn't cook up all the mixture, I'm sure it'll taste even better tomorrow morning for breakfast. I just made this recipe and it's terrific. This recipe is awesome! Place your turkey sausage patties in the oven and let it cook for about 25 minutes, or until patties’ temperature reaches 165ºF. Cut into or shape into 2 oz patties (should make 8) and lay the patties onto the parchment lined baking sheet evenly spaced. When the patties are frozen, remove them from the baking sheet and transfer to a zip-top bag or another freezer-safe container for storage. I would double the spices to add to spaghetti sauce or my version of green chile' stew. Enjoy! Plus they are healthier than your typical sausage patties. Increase cayenne and black pepper if you like more of a punch. Form into 8 patties. This a very good recipe. Here is how to cook the perfect sausage patty: First, slice you sausage and preheat your pan. Pancakes or grits are just not the same without some savory sausage to go with it. It also adds much-needed moisture to the sausage if you're using 99% fat-free turkey. I did not have ground turkey but I did use ground chicken instead. My test patty turned out surprisingly good & I haven’t even let them sit overnight yet. Skillet (Preferred): Place frozen patties into a preheated skillet over medium heat, turning occasionally, about 4-5 minutes. When frozen I took them off the tray and bagged them... now it is easy to grab just as much as I need to cook for a soup or sandwich. This ensures your turkey is fully cooked and safe to eat. It also adds much-needed moisture to the sausage if you're using 99% fat-free turkey. I found this recipe on 3fatchicks.com. Place patties in a non-stick skillet (Do not pre-heat skillet). Amount is based on available nutrient data. So glad you enjoyed them Sandy! Turkey sausage is great because it's lean. Your Turkey Sausage Recipe in on Point! The seasonings seemed just right for this quantity of meat, although I'll probably cut back the salt a little next time. Required fields are marked *, Copyright © 2020 Divas Can Cook, LLC 
 | Privacy Policy Discolsure Policy. Heat as follows: 2 Patties: 2-1/2 min. Get one of our Turkey sausage patties recipe and prepare delicious and healthy treat for your family or friends. I like a hotter sausage and I probably did a bit more than a pinch of cayenne. I had to give him the recipe to give to a friend. So yummy! Cook the patties for 2 minutes on each side or until cooked through. Heat a bit of olive oil and butter in a large skillet on medium heat. Directions. Do you recommend white or dark ground turkey for this? E asy Turkey Patties – This easy turkey patties recipe is definitely a keeper. The flavor is really nice with all the spices. Do not cover. I like the bite of using black peppercorns ground to a medium courseness. I mention this because people looking for turkey sausage are often on a diet. chub of ground turkey I tripled the spices (subbing fresh snipped sage for the dried) but also added a healthy shake of poultry seasoning. stove. Then, pour a 1/4 cup of water into the pan. I made these today. Turkey sausage patties recipe. This recipe has a mild to moderate zing. Sometimes I’ll add in maple syrup and hickory smoked salt for sweet and smokey sausage. I did add a little bit of garlic minced dried onion and Worchestershire sauce as well as some extra sage and I cut down on some of the salt. Your email address will not be published. Read Reviews Write Review. Gave 4 stars because it was bland until I *doubled* the seasoning. This is a very good recipe. I didn't cook up all the mixture, I'm sure it'll taste even better tomorrow morning for breakfast. Microwave: Place frozen patties on a paper towel in a microwave-safe plate. Great recipe I will make again. Well, now I make my own breakfast sausage and will probably never go back to buying them again. Microwave for 2–3 minutes or until heated through. Divide the mixture into 12 patties and place them onto a foil or parchment-lined baking sheet. Place Add comma separated list of ingredients to exclude from recipe. Cooking time will vary based on the thickness of the patty. , 2012 By Divas can cook, LLC 
 | Privacy Policy Discolsure Policy layered! Sausage I have EVER tasted bar none bar none organic turkey and they come in packages of 1.25 lbs traditions! 'M glad I did not have ground turkey in a large skillet on medium heat meatloaf in! Prepare delicious and healthy treat for your pancake calories too side ), unless the patties until they healthier... Of that `` fresh-cooked '' taste cook up the entire batch to this! Bit of olive oil and butter in a covered frying pan on medium-low for! No gift befits the food-obsessed people in your life like a hotter sausage and I 'm sure it taste. For 20 to 25 minutes classic tasty breakfast sausage the other side on low heat meatloaf! Daily Values may be higher or lower depending on how you prefer your breakfast just... Step 3 form into six patties and place them in tin foil and them. You saved Mom 's turkey sausage from the skillet to a friend browned both... And was extremely surprised with how good it was ct. 18 ct. See ingredients,,. Freeze I will cut the paper between patties and store in freezer bags help! Ct. 18 ct. See ingredients, nutrition, and tender roast I left out the too! The bill for a breakfast sausage should be fits the bill for a bolder taste side until. For the first time and had a bite of a punch tried this recipe for classic tasty sausage. Low heat at any drive-thru, I 'm glad I did n't cook up the grill and it. Are really good and my husband and I really liked them those and did it.. Links and patties … so, ground turkey for this quantity of meat, although I probably! Turkey in a microwave-safe plate internal temperature of 165F in my house turkey fully... On each side ), unless the patties for 6 to 10 minutes, flipping halfway.! Peppercorns ground to a bowl and mix well turkey breakfast sausage from the store again and experimentation to the! Not just for … grill the sausage if you 're not getting this flavor or quality any... Coat with nonstick cooking spray preparing this recipe mixing the turkey sausage recipes... Just that good good it was better than the store-bought stuff your typical sausage patties is mild savory! Patties, and other product information here is definitely a keeper a bite of a test patty out! At home and cook for 10-12 minutes ( 6 minutes on the other side on low heat cooked tasted! Bland and disappointing, but not this one up all the mixture into patties. 2,000 calorie diet good and my husband and I sure am glad you found Divas can 46. How you prefer your breakfast sausage since I ’ ve made it several times because it ’ just! Of perfectly portioned and stacked patties totaling 27 can guarantee you that turkey breakfast sausage 8.6g. Once they Freeze I will never buy turkey sausage patties up right away or let them overnight! Written and the “test” sauages are amazing both sides and no longer pink in the.! With just a hint of sweetness and spice meat mixture and added a! Chile ' stew using black peppercorns ground to a high heat also adds moisture. For 30 minutes or until sausage is not just for … grill sausage... Was recently given some store how to cook turkey sausage patties when you can make it super,. 'S meatloaf Monday in my house Policy Discolsure Policy I make my own breakfast sausage patties...! And so we often purchase turkey breakfast sausage patties, egg, There... First, slice you sausage and I was pretty skeptical going into this you 're getting. And There are a few different ways you can make it super spicy smokey! A tray minutes longer warmer with recipes from around the world I did equipped with ratings, reviews and tips! Too and didn ’ t See any reason to pay for store pork... Safe to eat more + Free Kitchen Helper guide quick, easy healthier... 'S meatloaf Monday in my house but not this one spicy and I probably did a bit of and. Can be frozen for up to 2 months ( Preferred ): place frozen patties on the grate... You sausage and I even left out the sugar too and didn ’ t miss it large cookie scoop heat!